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Fabian Toulouse's Articles in Food and Drink
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Formal Dinnerware
I hate patronizing high-end restaurants. In case you are wondering, by "high-end" I mean any restaurant where I am required to use more than one fork and one spoon. Nevermind the knife. My husband, on the other hand, loves fancy dinnerware and the elaborate details it entails. He often tells me that I deserve to be treated like a princess, but how am I supposed to enjoy a formal meal when I have no idea which fork and knife to use for my well-done steak?
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